The McEwan Group
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Careers at McEwan Group

Do you love to watch Top Chef Canada? Always thought you would fit right in with the gang on Food Network’s The Heat? Great, because The McEwan Group is hiring! Work under celebrity Chef Mark McEwan in one of his renowned properties. We offer a company that feels like home, mentoring and a genuine interest in your growth within the industry.

Seafood Manager Needed at McEwan

McEwan in the Shops at Don Mils at Lawrence and Don Mills Ave is looking for a new manager for the seafood department!

If you can handle the list of requirements below, please email your resume to us with "Seafood Manager Position" in the subject line.

Qualifications:


This job includes...
*Managing a team of employees
*Making the weekly schedules
*Ordering the products for the seafood counter
*Properly merchandising the counter to attract a increase volume of sales
*Working shifts behind the counter in the days, evenings, weekdays and weekends
*Leading, motivating and educating the rest of the staff in your department
*Oyster shucking
*Breaking down fish- de-boning, filleting etc.
*Daily sales 
*Crunching numbers to comply with percentage targets set by the General Manager

To apply for this position please email your resume to info@mcewanfoods.com

Bartender Needed at Fabbrica Restaurant

Do you have a passion for great cocktails? Are you creative? Do you like to work with exotic ingredients and home made blends or flavours?

The McEwan Group prides itself on it's bar program. From One, to Bymark to Fabbrica, the drinks are becoming more creative each season. We are looking for someone to work the bar at Fabbrica in the Shops at Don Mills (Don Mills and Lawrence). The restaurant is open seven days a week from 11:30am-Close. The bartender at Fabbrica also makes the hot and cold beverages for the entire restaurant and lounge. It can be a busy place at peak hours so we need someone calm and collected and able to multi-task.

Attention to detail is important...we will only open your resume if you put "Bartending at Fabbrica" in the subject line of your email!

Qualifications:

https://www.youtube.com/watch?v=M3i9PFDucu8 BYMARK's FALL COCKTAIL LAUNCH

https://www.youtube.com/watch?v=3vHLN3CV5tU ONE RESTAURANT'S FALL COCKTAIL LAUNCH

http://www.facebook.com/media/set/?set=a.349910068416899.79042.348436708564235&type=3 FABBRICA'S COCKTAIL FACEBOOK PHOTO ALBUM

To apply for this position please email your resume to info@mcewanfoods.com

One Restaurant Looking for Cooks

Passion for your craft, Exceptional attention to detail, Thrives in high paced situations, Goes above and beyond the call of duty. Stays late, Arrives early, Works as a part of a team and is also self motivated. Don't mind working nights, days, throughout the week and on weekends. Breakfast, lunch, dinner and overnight services. This is the reality of working in a Mark McEwan kitchen. If you think you can cut it...then send in your resume...If this describes you...we want to know!

You must put "Line Cook Position at One" in the subject column of your email or else we already know you don't have the attention to detail that we are looking for!

Qualifications:

If you can watch this video and jump at the chance to be a part of it day in and day out...relentlessly...then apply

https://www.youtube.com/watch?feature=player_embedded&v=T-IWA9DpP14

To apply for this position please email your resume to info@mcewanfoods.com

Kitchen Staff Needed at Fabbrica

We are currently looking for mature, experienced cooks for the kitchen at Fabbrica, Mark McEwan's most recent restaurant in the Shops at Don Mills.

You must be available to work days, evenings and weekends with a flexible schedule.

Multi-taking and working well as a part of a team as well as being self motviated are a must.

Qualifications:

Minimum 3 years kitchen experience in a high volume, detail oriented restaurant

Knowledge of Italian ingredients and products is desired

Open availability to work days, evenings and weekends

 

To apply for this position please email your resume to Rob@fabbrica.ca

Part-Time Cashier at McEwan Foods

McEwan Foods is currently looking for a mature part-time front-end cashier. You must be available to work days, evenings or weekends. At least 3 years experience as a cashier in a grocery store. This is a permanent position, not seasonal. English commincation skills must be excellent. A good grasp over multi-tasking and math skills is required. Knowledge of produce codes is a must.

Qualifications:

  • Mature
  • Excellent communication skills
  • Flexible schedule
  • Minimum 3 years experience in a GROCERY store
  • Knowledge of produce and produce codes
  • Basic math skills
  • Outgoing personality
  • Legal to work in Canada

To apply for this position please email your resume to Tammy@mcewanfoods.com

Bartender at ONE

We're looking for a bartender to join the team at ONE Restaurant located in the Hazeltn Hotel in Yorkville.  We're looking for someone who can serve guests in an engaging yet professional manner, upsell wine and cocktails and respond to guest complaints proactively.

Our ideal candidate is passionate about hospitality and works well in a fast paced environment that is focused on team work. This person should also be ready to contribute to an energetic and positive atmosphere.

Qualifications:

1 - 3 years of experience

Knowledge of wine is a must

Smart Serve trained 

Familiarity with Micros would be beneficial

Basic Math Skills

Adhere to drink recipes

Prepare garnish as instructed

Keep a clean work station

 

We thank all applicants for their interest in joining The McEwan Group however, only those candidates selected for an interview will be contacted. 

Applicants who do not already have legal permission to work in Canada will not be considered. Job Available immediately.

To apply for this position please email your resume to Kelly@onehazelton.com

FRONT OF HOUSE SUPPORT STAFF ONE RESTAURANT - Busser

We're looking for a busser to join the team at ONE Restaurant in Yorkille .  We're looking for someone who can assist the front and back of house in an efficient and timely manner.

Our ideal candidate is passionate about hospitality and works well in a fast paced environment that is focused on team work. This person should also be ready to contribute to an energetic and positive atmosphere.

Qualifications:

As a Busser, you will be responsible for, but not limited to:

 

  • Communicating with management prior to shift regarding special functions or events.
  • Ensuring restaurant is prepared for restaurant opening.
  • Ensuring dishes, glasses and silverware are cleared from tables and sorted to assist dishwasher.
  • Keeping server stations stocked to ensure adequate supplies are available.
  • Sweeping floors in server stations as well as dining area and lobby.
  • Maintaining washroom cleanliness in co-operation with host/hostess at regular intervals.
  • Ensuring restaurant is clean at closing.

To apply for this position please email your resume to Kelly@onehazelton.com

Front of House Support Staff ONE Restaurant

We're looking for a food runner to join the team at ONE Restaurant in Yorkille .  We're looking for someone who can assist the front and back of house in an efficient and timely manner.

Our ideal candidate is passionate about hospitality and works well in a fast paced environment that is focused on team work. This person should also be ready to contribute to an energetic and positive atmosphere.

Qualifications:

Responsibilities include but are not limited to:

  • Ensuring the food items ordered by customers reach their tables without delay, at the desired temperature and in a highly presentable manner.
  • Garnishing food items/salads when required before delivering to the table.
  • Arranging various food items properly on the table as per the seating plan.
  • Having the table cleared as the dishes are consumed.
  • Supporting the waiters and kitchen staff.

To apply for this position please email your resume to Kelly@onehazelton.com

Servers needed at Fabbrica

We're looking for a bartender to join the team at Fabbrica.  We're looking for someone who can serve guests in an engaging yet professional manner.

Our ideal candidate is passionate about hospitality and works well in a fast paced environment that is focused on team work. This person should also be ready to contribute to an energetic and positive atmosphere.

Qualifications:

Minimum 1 year experience

Knowledge of food and wine an asset

Familiarity with Micros would be beneficial

Keep a clean work station

We thank all applicants for their interest in joining The McEwan Group however, only those candidates selected for an interview will be contacted. 

Applicants who do not already have legal permission to work in Canada will not be considered. Job Available immediately.

To apply for this position please email your resume to info@fabbrica.ca

Bartender needed for Fabbrica

We're looking for a bartender to join the team at Fabbrica.  We're looking for someone who can serve guests in an engaging yet professional manner, upsell wine and cocktails and respond to guest complaints proactively.

Our ideal candidate is passionate about hospitality and works well in a fast paced environment that is focused on team work. This person should also be ready to contribute to an energetic and positive atmosphere.

Qualifications:

Minimum 2 years of experience

Knowledge of wine is a must

Smart Serve trained 

Familiarity with Micros would be beneficial

Basic Math Skills

Adhere to drink recipes

Prepare garnish as instructed

Keep a clean work station

 

We thank all applicants for their interest in joining The McEwan Group however, only those candidates selected for an interview will be contacted. 

Applicants who do not already have legal permission to work in Canada will not be considered. Job Available immediately.

To apply for this position please email your resume to info@fabbrica.ca

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